Nagaraya Peanuts the all time favorite Filipino snack that is not only known in the Philippines but worldwide. People can’t stop eating them.

Originated in the country of Mexico, where in the 1940s a Japanese immigrant by the name of Yoshigei Nakatani Moriguchi invented “Japanese peanuts” (widely known in the Spanish-speaking world as cacahuates japoneses or maní japonés). Note that there were no such “Japanese peanuts” in Japan at the time. The Mexican version’s recipe for the extra-crunchy shell

has ingredients such as wheat flour, soy sauce, water, standard sugar, MSG, and citric acid.