Organizational Background:
The last decade of the pas millennium saw the emergence of a new era of global trade liberalization. Local industries were forced to cope up with increased competition. The growing population spawned a rapid expansion of the food processing sector which in turn resulted into an increased demand for industrial- grade cleaners and sanitizers.

The trend was recognized by the group of chemical engineers and industrial marketing practitioners who were steeped in the production and sales of industrial chemicals that the local detergent industry was using. the group realized the need for an organization that can efficiently manipulate and manage costs through efficient materials sourcing and still come up with efficient and cost-effective products.