Virginia Encarnado Carinderia is a beloved local dining establishment situated at 95 F Kapalaran Subdivision, San Juan, Taytay, Rizal. Known for its authentic Filipino home-cooked meals, this turo-turo (point-and-point) style eatery has become a cornerstone of the community, offering a diverse menu that celebrates the rich flavors of traditional Filipino cuisine. From savory adobo and flavorful sinigang to delectable lumpiang shanghai and sinangag, every dish is prepared with love, using fresh ingredients sourced from local markets. The warm and inviting atmosphere, combined with friendly service, creates a welcoming space for families and friends to gather, enjoy delicious food, and create lasting memories.

Founded by the passionate culinary enthusiast Virginia Encarnado, the carinderia embodies the essence of Filipino hospitality and culture. Virginia’s dedication to preserving culinary traditions is evident in each dish, as she takes pride in sharing family recipes that have been passed down through generations. As a community hub, Virginia Encarnado Carinderia not only serves mouthwatering meals but also fosters a sense of connection among residents, making it a cherished spot for casual dining, celebrations, and everyday gatherings. Whether you’re looking for a quick lunch, a hearty dinner, or a taste of home-cooked goodness, Virginia Encarnado Carinderia promises a delightful culinary experience that keeps customers coming back for more.

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